Three-Pepper Popcorn Recipe
pEMThree-Pepper Popcorn Recipe from the diabetic recipe collection at InformationAboutDiabetes.com/emIngredients: /pP2.00 tb Corn oil2.00 tb Olive oil2.00 cl Garlic, split0.75 c Popping cornSalt1.00 cl Garlic, minced1.00 ds Cayenne pepper2.00 ts Black pepper, coarsely gro0.25 c Hot pepper sauce2.00 tb Butter, melted/pPreparation: PIn a large heavy pot, heat corn oil and olive oil overhigh heat until the oil smokes. Add 1 kernel poppingcorn and heat until kernel pops. Add split garliccloves and rest of popping corn, cover pot, and shakegently until corn starts to pop. Shake vigorouslyuntil popping subsides. Remove from heat. Removegarlic. Mix hot pepper sauce with melted butter. Tosspopcorn with minced garlic, cayenne, black pepper,salt and hot pepper/butter.- - - - - - - - - - - - - - - - - -Preparation Time: 0:00 /pPSTRONGServes: 6 /strong/pThree-Pepper Popcorn Recipe provided for you by InformationAboutDiabetes.comH2Is this Three-Pepper Popcorn Recipe Suitable for Diabetics?/h2PThis Three-Pepper Popcorn recipe comes from our category which lists diabetic Snack recipes. As we don`t know your special medical conditions and the advice your nutritionalist has given you, we really can`t say with certainty that this Three-Pepper Popcorn recipe is suitable for you. For all that, as the original author labeled it as `diabetic` it should suggest that it at least covers the minimum precondition for the tag `diabetic`, being low in carbohydrates and fat, and should be better for your health than a normal recipe. For all that, this Three-Pepper Popcorn recipe should only be used In the event that you understand your own condition and are happy that the recipe ingredients are appropriate for you. /pSTRONGThree-Pepper Popcorn Recipe - Important Disclaimer/strongPThis Three-Pepper Popcorn Recipe is one from the STRONGdiabetic Snack recipes/strong section. Clearly, it would be inconceivable for us to cook every single one of the EMdiabetic Snack recipes/em to make certain that they are all totally modified for diabetics. We have over two thousand diabetes friendly recipes in it, and to check every one of them even at a speed of 7 per week would take nearly 6 years. It would be wise to read the recipe ingredients with due care to ensure that they are compatible with the nutritional advice your medical advisors have given you. If you feel that this Three-Pepper Popcorn recipe is not appropriate for sufferers of diabetes, tell us and we will change or remove the recipe concerned from our diabetic recipe collection. /p
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