Diabetic Oatmeal Peanut Butter Cookies Recipe

Serves 4

Ingredients:

  • 2/3 cup oatmeal
  • 2 cups flour
  • 1 tsp lite salt
  • 1/4 tsp soda
  • 2 tsp baking powder
  • 1/3 cup corn oil
  • 2/3 cup salt free peanut butter
  • 1/4 cup Eggbeaters and 1 egg
  • 3 tbsp skim milk
  • 4 tbsp liquid sweetener
  • 2 tbsp sugar substitute

Preparation:

  1. Sift flour, salt, soda, and baking powder.
  2. Cream next 6 ingredients together, add oatmeal, beat. Add flour mixture, stir until it forms a ball; roll into 1 inch balls.
  3. Place on ungreased cookie sheet. Press down with glass. Bake at 375 degrees for 10 minutes.

Each cookie= 35 calories.

This recipe comes from our diabetic Cookie recipes collection. It is unfeasible for us to validate every single one of the diabetic Cookie recipes to make sure that they are all totally adapted for diabetes sufferers. Our site has thousands of unique recipes in the collection, and to cook them all at the rate of one per day would take almost 6 years. We strongly advise you to read the recipe ingredients with due care to verify that all the recipes are compliant with the dietary guidelines your nutritionalist has given you. In the event that you think that this Bean Biscuits recipe is not safe for sufferers of diabetes, then please inform us & we will change or remove the recipe concerned from the diabetes friendly recipe collection.

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