Diabetic Fruitcake Recipe

Diabetic Fruitcake Recipe from the diabetic recipe collection at InformationAboutDiabetes.comIngredients:

1/2 cup Diced orange peel1/2 cup Diced lemon peel1/2 cup Diced dates1/2 cup Golden raisins1/4 cup Brandy or orange juice2 tsp Baking powder1/2 tsp Baking soda1 1/2 cup All-purpose flour1/2 tsp Ground allspice1/3 cup Vegetable oil2 tbsp Brown sugar2 Eggs1/2 cup Chopped pecans12 Pinneapple chunks

Preparation:

Combine first 5 ingredients in mixing bowl.Add the rest,except thepineapple.Mix well.Pour into baking cups,filling each 2/3 full.Top eachwith a pineapple chunk.Bake 30-35 min. at 325 degrees F. Cool.yield:12 cakesexchange:1 cake = 1 bread,1 fruit,2 fats calories:1 cake = 212 caloriesFrom Dia's Scrap Book busted by MC Buster 2.0d- - - - - - - - - - - - - - - - - -Preparation Time: 0:00

Serves: 12

Diabetic Fruitcake Recipe provided for you by InformationAboutDiabetes.com

Is this Diabetic Fruitcake Recipe Suitable for Diabetics?

This Diabetic Fruitcake recipe is part of our collection of tasty diabetic Cake recipes. Because we have no knowledge of your exact health concerns and the advice your medical team has provided, we really can`t say with certainty that this Diabetic Fruitcake recipe is OK for you. Despite that, because the compiler designated it as `diabetic` it hopefully indicates that it at least matches the minimum specification for the label `diabetic`, being low in fat and carbs and should be better for your health than a normal recipe. Nevertheless, this Diabetic Fruitcake recipe must only be used In the event that you understand your own condition and are happy that the ingredients are OK for you.

Diabetic Fruitcake Recipe - Important Disclaimer

This Diabetic Fruitcake Recipe is part of the diabetic Cake recipes section. It would be unthinkable for us to prepare every one of the diabetic Cake recipes to warrant that all of them are completely modified for diabetics. Our diabetic recipe collection has in excess of two thousand unique recipes in it, and to prepare each of them at one recipe every day would take as long as 290 weeks. Our advice is to check the recipe ingredients with due care to confirm that all of them comply with the diabetes nutritional guidelines your doctors have provided. In the event that you feel that this Diabetic Fruitcake recipe has errors, inform us and we will delete the problem recipe from the collection.

Cake

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