Dill Roasted Pork Recipe

1 3-4 lb pork loin roast
1/4 tsp garlic powder
1 tsp dill weed
1 salt and pepper to taste

Preheat oven to 325. Place roast on rack in shallow baking dish. Combine
spices and rub over meat. Bake 30 minutes per pound or until meat
thermometer registers 185 degrees.

Per serving: 24g protein, 11g fat, 0g carb., 59mg sodium, 77mg chol., 205
calories.

Serves: 8

Is this Dill Roasted Pork Recipe Suitable for Diabetics?

This Dill Roasted Pork recipe is part of our collection of tasty diabetic Pork recipes. As we don`t know your unique medical issues & the advice your doctors have given you, we are unable to say for certain that this Dill Roasted Pork recipe is OK for you. For all that, as the recipe author designated it as `diabetic` it hopefully suggests that it, at the very least, covers the basic specification for the tag `diabetic`, being low in fat and carbohydrates and so should be better for you than the non-diabetic equivalent recipe. Nonetheless, this Dill Roasted Pork recipe must only be used if you understand your own condition and are happy that the recipe ingredients are OK for you.

This Dill Roasted Pork Recipe is one from our diabetic Pork recipes category. It is completely unthinkable for us to cook every single one of the diabetic Pork recipes to ensure that they are all completely adapted for diabetes sufferers. We have many thousands of diabetic recipes in the collection, and to prepare them all at a rate of one recipe per day would occupy us for six years. We strongly urge you to read the recipe ingredients to make sure that they are compliant with the dietary advice your medical advisors have given you. In the event that you suspect that this Dill Roasted Pork recipe is not safe for diabetics, inform us and we will modify or remove the problem recipe from the diabetes friendly recipe collection.

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