Diabetic Yellow Cake And Fluffy Frosting Recipe from the diabetic recipe collection at InformationAboutDiabetes.comIngredients:
YELLOW CAKE
2 cup Cake flour
1/2 tsp Baking soda
1 1/2 tsp Baking powder
1/3 cup Sugar ( or substitute)
3 tbsp Dry buttermilk
3/4 cup Water, room temp
1/3 cup Vegetable oil
1/4 cup Sugar substitute(equal to )/
2 tsp Vanilla
1/2 cup Egg substitute(room temp)
1/4 cup Margarine(room temp
FLUFFY FROSTING
1/2 cup Sugar
2 tbsp Water
2 package Sweet'n'low
2 Large egg whites
1/4 tsp Cream of tartar
1/2 tsp Vanilla
Preparation: YELLOW CAKE:Place dry ingredients in mixer bowl and mix at low speed to
blend well. Combine 3/4 cup water, oil, sweetener,vanilla and egg
substitute and mix with fork to blend. Add margarine to flour mixture along
with liquid mixture and mix with a spoon only until well blended.Spread
evenly in a 9" square pan whick has been greased with margarine. Bake 30-35
minutes at 375 F or until cake tester comes out clean and the cake pulls
away from the sides of the pan. Cool to room temperature and cut 4x4 to
yield 16 equal servings. FLUFFY FROSTING: Combine sufgar, water,
sweet'n'low egg whites and cream of tartar in top of a doubl boiler and
beat at high spped for 1 minute. Set over simmering water in the bottom of
the double boiler. Continue to beat at high speed for 4-5 minutes or until
soft peaks form. Remove from heat. Add vanilla to frosting and continue to
beat at high speed 1-2 minutes or until thick enough to spread on a cooled
cake. This is enough frosting for a 2-layer or 9" square cake.
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Preparation Time: 0:00
Serves: 1
Is this Diabetic Yellow Cake And Fluffy Frosting Recipe Suitable for Diabetics?
This Diabetic Yellow Cake And Fluffy Frosting recipe comes from our category which contains diabetic Cake recipes. Because we don`t know your individual medical issues & the advice your doctors have provided, we are unable to say with any degree of certainty that this Diabetic Yellow Cake And Fluffy Frosting recipe is safe for you. However, because somebody marked it as `diabetic` it suggest that it at least complies with the minimum specification for the label `diabetic`, being low in fat and carbohydrates and consequently should be better for your health than the non-diabetic equivalent recipe. However, this Diabetic Yellow Cake And Fluffy Frosting recipe should only be used if you understand your own condition and are happy that the ingredients are OK for you.
Diabetic Yellow Cake And Fluffy Frosting Recipe - Important DisclaimerThis Diabetic Yellow Cake And Fluffy Frosting Recipe comes from the diabetic Cake recipes category. Please understand, it is impossible for us to check every one of the diabetic Cake recipes to verify that they are all completely modified for diabetes sufferers. Our diabetic recipe collection has thousands of diabetes friendly recipes in it, & to validate them all at a rate of one per day would occupy us for more than 290 weeks. You are therefore advised to check the recipe content with care to make sure that all of them are compliant with the dietary advice your doctors have given you. If you think that this Diabetic Yellow Cake And Fluffy Frosting recipe is not safe for diabetics, then let us know and we will remove the problem recipe from our diabetes friendly recipe collection.