Diabetic Bread Recipes
Basic Recipe For A One Pound Loaf Recipe
Ingredients:
1 cup Liquid
1 tbsp Sweetener
1/2 tbsp Salt
3 cup Flour (combination of any 2
or more white, oat, rye, or
whole wheat bread flour)
1 1/2 tsp Active dry yeast
Preparation:
Follow manufacturers instructions for macking bread.
Total calories per serving: 107 Fat <1 gram
Source: Vegetarian Journal, Jan/Feb 1995 Pooh's Recipe dbase
(lisa_pooh@delphi.com) 2/4/96
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Preparation Time: 0:00
Serves: 1
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Basic Recipe For A One Pound Loaf Recipe provided for you by InformationAboutDiabetes.com
