Asparagus With Toasted Pine Nuts & Lemon Vinai Recipe

Asparagus With Toasted Pine Nuts & Lemon Vinai Recipe from the diabetic recipe collection at InformationAboutDiabetes.comIngredients:

1 lb Asparagus, fresh spears3 tbsp Pine nuts1/4 cup Olive oil1 tbsp Lemon juice, fresh1 Clove garlic, crushed1/2 tsp Salt1/2 tsp Basil, dried whole1/2 tsp Oregano, dried wholePepper, freshly ground

Preparation:

Snap off tough ends of asparagus. Remove scales from stalks withknife or vegetable peeler, if desired. Place spears in a steamingrack over boiling water; cover and steam 4-5 minutes or until spearsare crisp-tender. Transfer to a serving platter. Sautee pine nuts ina small skillet over medium heat 2-3 minutes, until browned. Setaside. Combine olive oil and remaining ingredients in a mediumsaucepan; stir with a wire whisk to blend. Cook over medium heat 2-3minutes or until thoroughly heated, stirring constantly. Pour overasparagus. Sprinkle with pine nuts. Let stand to room temperaturebefore serving.- - - - - - - - - - - - - - - - - -Preparation Time: 0:00

Serves: 4

Asparagus With Toasted Pine Nuts & Lemon Vinai Recipe provided for you by InformationAboutDiabetes.com

Is this Asparagus With Toasted Pine Nuts & Lemon Vinai Recipe Suitable for Diabetics?

This Asparagus With Toasted Pine Nuts & Lemon Vinai recipe comes from our collection of healthy diabetic Asparagus recipes. As we are ignorant of your individual medical conditions and the guidelines your medical team has given to you, we can`t confirm that Asparagus With Toasted Pine Nuts & Lemon Vinai recipe is appropriate for you. For all that, because the original compiler labeled it as `diabetic` it suggests that it at least complies with the basic consideration for the label `diabetic`, being low in fat and carbohydrates and so should be healthier than the non-diabetic equivalent. For all that, this Asparagus With Toasted Pine Nuts & Lemon Vinai recipe must only be used if you understand your own condition and are happy that the nutritional contents are suitable for you.

Asparagus With Toasted Pine Nuts & Lemon Vinai Recipe - Important Disclaimer

This Asparagus With Toasted Pine Nuts & Lemon Vinai Recipe is part of our diabetic Asparagus recipes collection. Please understand, it would be completely impractical for us to cook every one of the diabetic Asparagus recipes to verify that all of them are completely modified for people with diabetes. There are over two thousand individual recipes in it, & to validate them all at a rate of 4 or 5 a weeek would occupy us for 290 weeks. We strongly advise you to analyse the recipe ingredients with due care to ensure that all the recipes are compliant with the nutritional advice your doctors have offered you. In the event that you find that this Asparagus With Toasted Pine Nuts & Lemon Vinai recipe has errors, please contact us & we will remove the problem recipe from our diabetic recipe collection.

Asparagus

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