Diabetic Vegetable Recipes
Zucchini Parmesan Recipe
Ingredients:
4 small squash, zucchini, thinly sliced
2 tbsp butter =or=-
2 tbsp margarine
1/2 tsp salt
1 dash pepper
2 tbsp cheese parmesan, grated
Preparation:
Put zucchini, butter, and seasonings in skillet. Cover and cook slowly for
5 minutes. Uncover and cook, turning slices, until barely tender (about 5
minutes more). Sprinkle with cheese; toss.
SOURCE: Southern Living Magazine, October 1972. Typos by Nancy Coleman.
Serves: 4
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Zucchini Parmesan Recipe provided for you by InformationAboutDiabetes.com
