Diabetic Pasta Recipes
Spaghetti With Turkey Sauce Recipe
Ingredients:
3/4 lb ground turkey
1/4 tsp pepper, (optional)
6 cup hot spaghetti, (about 12oz. dry), cooked
30 oz (1 jar, garden variety
1 spaghetti sauce (chunky)
Preparation:
Over medium hi heat, heat 10 inch skillet for 1 minute. Add turkey; cook
until no longer pink, stirring to separate meat. Add spaghetti sauce and
pepper. Heat to boiling. Reduce heat to low. Cover; cook 5 minutes,
stirring occasionally. Serve over spaghetti. Garnish with fresh sage
leaves, if desired.
Calories: 396; Fat: 8g; Protein: 19g Carbohydrates: 60g; Cholesterol: 38mg;
Sodium: 558mg
Recipe from Deliciously Healthy Recipies (c) 1993..p 28... typed by Kerri
Christie
Serves: 6
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Spaghetti With Turkey Sauce Recipe provided for you by InformationAboutDiabetes.com
