Diabetic Seasoning Recipes
Poultry Seasoning Recipe
Ingredients:
Use 1/2 tsp for 3 tb total
Use 1/8 tsp for 1 recipe amt
7 Ground white pepper or less?
3 Dried sage
2 Dried thyme
2 Dried marjoram
2 Dried savory
2 Powdered ginger
1 Ground allspice
1 Grated nutmeg
Preparation:
Combine all ingredients (or those of your choice) and store in an
airtight jar. Yield about 3 tbsp. (My note: cautious with white
pepper! - my dressing tastes good with just 1/2 the quantity of sage
as the recipe amount of poultry seasoning and a generous grinding of
black pepper.)
Keep a note of the contents of your own poultry seasoning so you can
duplicate a good one next time you want it.
Source: Cut Your Bills in Half - Rodale Press Shared but not tested
by Elizabeth Rodier Oct 93
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Preparation Time: 0:00
Serves: 1
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Poultry Seasoning Recipe provided for you by InformationAboutDiabetes.com
