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Oysters On The Half Shell With Red Wine Vineg Recipe

Oysters On The Half Shell With Red Wine Vineg Recipe from the diabetic recipe collection at InformationAboutDiabetes.com

Ingredients:

24.00 Oysters in the shell
5.00 oz Vinegar, red wine
2.00 tb Olive oil
3.00 tb Shallot or green onion, fin
1.00 tb Parsley, finely minced

Preparation:

Clean oysters by scrubbing under cold running water.
Open with an oyster knife. Free oyster from shell and
leave on half shell. To prepare sauce mix together
vinegar, oil, and onion. Garnish with parsley. Serve
oysters with sauce on the side.

3 oysters per serving = 1 lean meat 65 cal; fat 3.5gm,
pro 7gm, Carb 0, sodium 30mg, chol 25mg

From Ames Center for diabetic Education.



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Preparation Time: 0:00

Serves: 8

Oysters On The Half Shell With Red Wine Vineg Recipe provided for you by InformationAboutDiabetes.com

Is this Oysters On The Half Shell With Red Wine Vineg Recipe Suitable for Diabetics?

This Oysters On The Half Shell With Red Wine Vineg recipe is one of our collection of healthy diabetic Fish recipes. Because we know nothing about your precise diabetic problems and the guidelines your doctors have provided, we are unable to say for sure that this Oysters On The Half Shell With Red Wine Vineg recipe is appropriate for you. Nevertheless, as the original compiler designated it as `diabetic` it hopefully suggests that it at least meets the basic precondition for the label `diabetic`, being low in carbs & fat, and therefore, should be healthier than a standard recipe. For all that, this Oysters On The Half Shell With Red Wine Vineg recipe should only be used In the event that you understand your own condition and are happy that the nutritional contents are safe for you.

Oysters On The Half Shell With Red Wine Vineg Recipe - Important Disclaimer

This Oysters On The Half Shell With Red Wine Vineg Recipe is one from our diabetic Fish recipes section. It would be impossible for us to hand check each of the diabetic Fish recipes to verify that they are all completely acceptable for people with diabetes. We have in excess of 2000 diabetic recipes listed, & to cook each recipe even at a rate of one every 24 hours would take as long as 72 months. You should analyse the nutritional content to confirm that they comply with the diabetes nutritional guidelines your medical advisors have offered you. In the event that you find that this Oysters On The Half Shell With Red Wine Vineg recipe is unsuitable, let us know & we will remove the problem recipe from the collection.

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The information provided on InformationAboutDiabetes.com is designed to support, not replace, the relationship that exists between a patient/site visitor and his/her health professional. This information is solely for informational purposes and does not constitute the practice of medicine. We encourage all visitors to see a licensed physician or nutritionist if they have any concerns regarding health issues related to diet, personal image and any other topics discussed on this site. Neither the owners or employees of InformationAboutDiabetes.com nor the author(s) of site content take responsibility for any possible consequences from any treatment, procedure, exercise, dietary modification, action or application of medication which results from reading this site. Always speak with your primary health care provider before engaging in any form of self treatment. Please see our Legal Statement for further information.


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