Mustard Sauce 2 Recipe

2 Egg Yolks
3 tbsp White Vinegar
1 tbsp Prepared Mustard
Artificial Sweetener, *
1/2 tsp Mustard, dry
3 tbsp Skim Milk
1 tbsp Lemon Juice

* Enough Artificial Sweetener to substitute for 1 t of Sugar

Beat egg yolks with dry mustard in the top of a double boiler until
blended. Add vinegar gradually, beating after each addition. Cook over
simmering water, stirring constantly until thick and smooth. Add milk
gradually, beating in with a fork or wire whip. Cook 5 more minutes over
simmering water. Remove from heat. Let cool 10 minutes. Add remaining
ingredients, blend well. This is delicious served with Ham, Pork, or
Canadian-style bacon.

Makes 8 servings of 1 Tablespoons each. Nutritive Values Per Serving: CHO 1
gm; PRO 1 gm; FAT 1 gm; Calories 18 Sodium 28 mg Food Exchange Per Serving:
Up to 1 Tablespoon may be considered "Free". If you use 3 Tablespoons count
as 1 Fat Exchange. Low-sodium Diets: This recipe is suitable, but should be
used with fresh pork, not ham or Canadian style bacon.









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Preparation Time: 0:00

Serves: 8

Is this Mustard Sauce 2 Recipe Suitable for Diabetics?

This Mustard Sauce 2 recipe is part of our collection of healthy diabetic Sauce recipes. As we have no knowledge of your individual medical concerns and the guidelines your doctor has given to you, we can`t say for certain that this Mustard Sauce 2 recipe is acceptable for you. Still, as the original author labelled it as `diabetic` it should suggest that it, if nothing else, meets the minimum specification for the tag `diabetic friendly`, being low fat and low carbohydrate and as a result should be healthier than a normal recipe. Even taking that into account, this Mustard Sauce 2 recipe should only be used In the event that you understand your own condition and are happy that the recipe contents are appropriate for you.

This Mustard Sauce 2 Recipe comes from our diabetic Sauce recipes collection. It is completely unfeasible for us to validate every one of the diabetic Sauce recipes to establish that all of them are totally OK for diabetics. We have in excess of 2000 diabetic recipes listed, and to prepare them all at the rate of one every 24 hours would occupy us for more than 72 months. We strongly urge you to read the recipe content with due care to verify that all the recipes are compatible with the diabetes nutritional guidelines your nutritionalist has offered you. In the event that you feel that this Mustard Sauce 2 recipe have errors, then let us know & we will remove the recipe concerned from our recipe site.

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