Diabetic Beef Recipes

Meat Loaf Recipe





Ingredients:

1/4 cup (1 md) egg
2 cup Ground round
3 slice Bread, cubed fine;
1/4 cup Catup
1/3 cup Onion, chopped finely
2 tbsp Green pepper, chopped finely
1 tsp Salt
1/2 tsp Dry Mustard
1 tbsp Prepared horseradish, if desired



Preparation:

Preheat oven to 400F. Mix all ingredients well. Form into a loaf.
Place in foil-lined baking pan and bake until down.
Food Exchange per serving: 1/2 STARCH/BREAD EXCHANGE + 3 MEAT
EXCHANGES +

Source Recipes for Diabetics by Billie Little and Penny L. Thorup
Brought to you and yours via Nancy O'Brion and Meal-Master



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Preparation Time: 0:00

Serves: 6

 

 

 

 



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