Diabetic Seasoning Recipes

Homemade Mustard Recipe





Ingredients:

1/2 cup sugar -=or=-
1 sugar sub
1/4 cup mustard, dry, plus
1 tbsp mustard, dry
1/2 tsp salt
2 tbsp flour, all-purpose
1 cup milk
1 egg yolk
1/2 cup vinegar



Preparation:

Combine sugar, mustard, salt, and flour in a small saucepan; stir well.
Combine remaining ingredients; beat well. Gradually add milk mixture to
mustard mixture; cook over low heat, stirring constantly, until thickened
and bubbly. Cool thoroughly, and store in refrigerator.

SOURCE: Southern Living Magazine, sometime in 1981. Typos by Nancy Coleman.

Serves: 2

 

 

 

 



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