Diabetic Chicken Recipes
Hawaiian Chicken Recipe
Ingredients:
3 lb skinned chicken parts
1 cup pineapple chunks, drained
3 tbsp soy sauce
1 cup pineapple juice
1/4 tsp garlic powder
1 1/2 tsp ground ginger
Preparation:
Preheat oven to 350. Place chicken in a casserole. Add pineapple chunks.
Combine remaining ingredients, pour over chicken. Cover and bake 1 hour.
Per serving: 36g protein, 5g fat, 21g carb., 899mg sodium, 114mg chol., 280
calories.
Serves: 4
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Hawaiian Chicken Recipe provided for you by InformationAboutDiabetes.com
