Diabetic Salad Recipes
Greek Potato Salad Recipe
Ingredients:
2.00 tb Olive oil
2.00 tb Scallion, chopped
3.00 tb Bell pepper, chopped
2.00 tb Wine vinegar
0.50 ts Oregano
2.00 c Potatoes, diced
0.25 c Feta, crumbled
2.00 tb Black olives, diced, pitted
Cherry tomatoes and black olives fo
Preparation:
Combine the olive oil, scallion, green pepper, vinegar
and oregano in a skillet. SAute over medium heat for
about 3 minutes, until green pepper is tender. Stir
in the potatoes, olives, and feta cheese. Toss to mix.
Serve warm with cherry tomatoes and whole ripe olives.
serving: 177 cal 8g prot, 18g carb, 12g fat 1
starch/bread + 1 med fat prot + 1 fat 62% cal from fat
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Preparation Time: 0:00
Serves: 4
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Greek Potato Salad Recipe provided for you by InformationAboutDiabetes.com
