Diabetic Snack Recipes
Granola Bars Bw Recipe
Ingredients:
1/3 cup Vegetable oil
1/3 cup Brown sugar, packed
1/4 cup Molasses
6 oz Frozen orange juice concentr
2 cup Flour, whole wheat or all-p
1 tsp Baking soda
1 tsp Ground cinnamon
1/2 tsp Ground ginger
1/2 cup Rolled oats
1/2 cup Raisins, chopped
1/2 cup Dried apricots, chopped
1/2 cup Sunflower seeds
1/2 cup Wheat germ
2 tbsp Sesame seeds
Preparation:
Preheat oven to 350 F. Cream the oil, brown sugar, and molasses
together in a bowl. Add the defrosted unsweetened orange juice
concentrate.
Combine the flour, baking soda, cinnamon and ginger. Blend into the
creamed mixture.
Stir in the oats, raisins, apricots, sunflower seeds, wheat germ, and
sesame seeds. This makes a very stiff batter.
Spread in a greased 9 x 13 pan. Bake about 20-30 minutes or until
light brown. Cut into bars. These are more like a dense cake than
commercial granola bars.
1/24 recipe = 140 calories, 1 starch + 1/2 fruit + 1 fat exchange 3
grams protein, 22 grams carbohydrate, 5 grams fat, 48 mg sodium
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Preparation Time: 0:00
Serves: 24
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Granola Bars Bw Recipe provided for you by InformationAboutDiabetes.com
