Diabetic Salad Dressing Recipes
Ginger Soy Dressing Recipe
Ingredients:
1/2 cup lite soy sauce
2 tbsp sesame oil
2 tbsp rice vinegar
1 tbsp grated fresh ginger
1 tbsp dry sherry
1 tsp granulated sugar substitute
Preparation:
Combine all ingredients in a small jar, cover tightly, and shake vigorously
until well blended. Keep covered and refrigerated until ready to serve.
Shake again before serving.
16 servings/Serving size: 1 Tbsp
Exchanges: Fat Exchange -- 1/2 Calories -- 20 Calories from Fat -- 15 Total
Fat -- 2g Saturated Fat -- 0g Cholesterol -- 0mg Sodium -- 300mg
Carbohydrate -- 1g Dietary Fiber -- 0g Sugars -- 1g Protein -- 0g
Copyright © 1998 American Diabetes Association
Recipe for Tuesday, 8/4/98
For your end-of-summer parties, try a recipe from The Complete Quick &
Hearty Diabetic Cookbook, one of our newest publications, featuring dozens
of simple, yet elegant, recipes that your friends and family will adore.
You can order a copy of this and many other cookbooks from our online
bookstore or call 1-800-ADA-ORDER (1-800-232-6733).
Notes: This dressing can double as a marinade for chicken, turkey, or fish.
MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & SNT on
8/10/98
Converted by MC_Buster.
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Contributor: http://www.diabetes.org/ada/rcptoday.html
Preparation Time: 0:00
Serves: 16
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Ginger Soy Dressing Recipe provided for you by InformationAboutDiabetes.com
