Diabetic Muffin Recipes
Fresh Apple Muffins- Recipe
Ingredients:
2 tbsp Soft margarine
2 tbsp Sugar replacement
Egg (beaten)
1 1/4 cup Flour
1/4 tsp Salt
2 tsp Baking powder
6 tbsp Skim milk
Apple (peeled and chopped)
Preparation:
Cream margarine and sugar replacement; add egg. Stir in remaining
ingredients. Spoon into greased muffin tins, filling no more than
two-thirds full. Bake at 400F for 25 minutes, or until done. For
those who like spices, you may add cinnamon, nutmeg, ginger, cloves
to the mix - just a dash of each. yield
: 12 muffins 1 muffin = 1 bread calories = 72
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Preparation Time: 0:00
Serves: 12
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Fresh Apple Muffins- Recipe provided for you by InformationAboutDiabetes.com
