Diabetic Bean Recipes
Easy Succotash Recipe
Ingredients:
2 cup lima beans, fresh, about 1lb
4 cup corn, fresh, cut from cob about 8 ears
3 tbsp butter (or marg.)
1/2 cup cream, whipping
1/2 tsp salt
1/8 tsp pepper
Preparation:
Cook beans in boiling salted water about 15 minutes or until almost tender;
drain. Add corn, butter, whipping cream, salt, and pepper; mix well. cook
over low heat, stirring often, 7 to 10 minutes, or until corn is done.
SOURCE: Southern Living Magazine, July 1980. Typos by Nancy Coleman.
Serves: 6
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Easy Succotash Recipe provided for you by InformationAboutDiabetes.com
