Dilled Mushroom And Zucchini Pickles Recipe

3.00 (to 6) hot peppers or chili
1.00 qt White vinegar
1.00 c Water
0.50 c Noniodized pickling salt OR
3.00 ts Dill
3.00 c Mushrooms cut in 1/4-inch s
3.00 c Zucchini slices, 1/8-inch s
6.00 sm Cloves garlic

Remove stems and seeds from peppers; cut in half
if using 3. Combine vinegar, water, and salt in
saucepan; bring to boil and keep hot. Place 1/4
teaspoon dill in bottom of each of 6 sterilized pint
jars. Pack mushroom and zucchini slices into jars, and
add 1 garlic clove and 1/2 to 1 hot pepper per jar.
Pour hot vinegar liquid over vegetables, leaving at
least 1 inch at the top; add remaining 1/4 teaspoon
dill per jar and secure lids. Process in hot water
bath for 30 minutes after water returns to boiling.
Allow to age several weeks before opening. Serve
chilled as relish, garnish, or finger food. Makes 6
pints.

Nutritional information per 1/2 cup: calories -
28, protein - 2 gm., fat - 0, carbohydrates - 5 gm.
1/2 cup equals 1 diabetic Vegetable exchange. If
made with salt substitute, 1/2 cup will contain 3
milligrams sodium.

FROM: Canning and Preserving without Sugar by:
Norma M. MacRae, R.D. copyright 1982. Formatted to MM
by Trish McKenna.

Question: Do you think you could substitute
whole, fresh green beans for the zucchini?



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Preparation Time: 0:00

Serves: 6

Is this Dilled Mushroom And Zucchini Pickles Recipe Suitable for Diabetics?

This Dilled Mushroom And Zucchini Pickles recipe comes from our category covering diabetic Mushroom recipes. Because we don`t know your peculiar health conditions and the advice your doctors have given to you, we cannot say for certain that this Dilled Mushroom And Zucchini Pickles recipe is acceptable for you. Even taking that into account, because someone marked it as `diabetic` it suggest that it at least complies with the minimum precondition for the label `diabetic`, being low in carbohydrates & fat, and so should be better for you than the non-diabetic equivalent. All the same, this Dilled Mushroom And Zucchini Pickles recipe should only be used In the event that you understand your own condition and are happy that the recipe ingredients are OK for you.

This Dilled Mushroom And Zucchini Pickles Recipe is part of our diabetic Mushroom recipes collection. Please understand, it would be hardly possible for us to hand check every one of the diabetic Mushroom recipes to verify that they are completely modified for diabetics. Our diabetic recipe site has over 2000 recipes in the collection, & to check each recipe even at a rate of one each day would occupy us for 6 years. It would be wise to check the recipe ingredients with due care to ensure that all of them are compliant with the diabetes nutritional advice your doctor has offered you. In the event that you suspect that this Dilled Mushroom And Zucchini Pickles recipe is unsuitable, please let us know & we will withdraw the recipe concerned from the site.

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