Diabetic Vegetarian Recipes
Diabetic Nut Loaf Recipe
Ingredients:
24 cup dates or raisins, (24 to 2 1/2)
2 eggs
1/4 cup vegetable oil
2 cup flour, self rising
1/2 cup chopped nuts
1 tsp baking soda
2 tsp liquid sweetener
1 tsp vanilla
Preparation:
If using all purpose flour, add 1/2 teaspoon salt and 1 teaspoon baking
powder.
Use 350 degree oven. Put cut dates or raisins into bowl; sprinkle with
baking soda and cover with 1 cup boiling water. Let stand until cool.
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Preparation Time: 0:00
Serves: 4
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Diabetic Nut Loaf Recipe provided for you by InformationAboutDiabetes.com
