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Diabetic Cake Recipe
Ingredients:
1 cup raisins
1 1/2 cup water
1/2 cup shortening
1 egg
1 cup oatmeal
1 tbsp sugar substitute
1 cup flour
1 tsp baking soda
1/4 tsp salt
1/2 tsp cinnamon
Boil raisins and water. Add other ingredients. Bake in a loaf pan; at 350
degrees about 45 minutes or until done.
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Preparation Time: 0:00
Serves: 4
Diabetic Cake Recipe provided for you by InformationAboutDiabetes.comIs this Diabetic Cake Recipe Suitable for Diabetics?
This Diabetic Cake recipe is one of our collection of diabetic Cake recipes. Because we don`t know your exact diabetic issues & the advice your doctor has given you, we can`t say for certain that this Diabetic Cake recipe is safe for you. For all that, as the compiler marked it as `diabetic` it hopefully indicates that it at least meets the minimum condition for the label `diabetic`, being low in fat and carbohydrates and as a result should be more healthy than a typical non-diabetic recipe. Despite that, this Diabetic Cake recipe should only be used In the event that you understand your own condition and are happy that the contents of the recipe are suitable for you.
Diabetic Cake Recipe - Important DisclaimerThis Diabetic Cake Recipe comes from the diabetic Cake recipes category. Please understand, it is hardly possible for us to prepare each of the diabetic Cake recipes to warrant that they are 100% OK for diabetics. Our site has in excess of 2000 recipes in the collection, & to cook every one of them at one recipe every day would occupy us for six years. We strongly urge you to check the recipe ingredients with due care to make sure that they comply with the dietary guidelines your nutritionalist has given you. If you find that this Diabetic Cake recipe is unsuitable, then kindly let us know and we will delete it from our diabetic recipe collection.
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