Diabetic Bread Recipes
Diabetic Bread Pudding Recipe
Ingredients:
1 slice white bread, cut in cubes
2 tbsp raisins, (2 to 3)
1 cup skim milk
1 egg, well beaten
2 package artificial sweetener
1 tsp vanilla
Preparation:
Beat egg, milk, vanilla and sweetener together. Spray two (2) cup
microwave dish with non-sticking vegetable spray. Arrange bread cubes and
raisins in dish. Pour milk mixture over bread to moisten each cube.
Sprinkle dash of nutmeg over top and microwave on high for five (5) minutes
or until knife inserted in center comes out clean. Be careful not to
overbake.
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Preparation Time: 0:00
Serves: 4
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Diabetic Bread Pudding Recipe provided for you by InformationAboutDiabetes.com
