Diabetic Beef Recipes
Diabetic Beef Pasties Recipe
Ingredients:
***** NONE *****
Preparation:
Crust:
3/4 tsp. salt 1/4 c. plus 2 tsp. vegetable shortening 1 egg Water Put
flour and salt in mixing bowl. Cut in shortening. Beat egg in a measuring
cup. Add water to make 1/2 cup, add to flour and mix until well
moistened. Divide dough into 6 balls. On lightly floured board, roll
balls into circles between waxed paper. Set aside.
Õ"FILLING:
\i 3/4 lb. coarsely ground beef (raw) 2 c. diced raw potato 3/4 c. diced
raw carrot 3/4 c. diced celery 1 tsp. salt 1/4 tsp. black pepper 2 tbsp.
water Õ
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Preparation Time: 0:00
Serves: 4
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Diabetic Beef Pasties Recipe provided for you by InformationAboutDiabetes.com
