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Diabetic Kid's Snackin' Corn Recipe
Diabetic Kid's Snackin' Corn Recipe from the diabetic recipe collection at InformationAboutDiabetes.com
Ingredients:
Ingredients:
9 cup Corn, popped
1 tbsp Butter or margarine
1/3 cup Peanut butter
Pop the corn. This recipe is calculated on corn popped in an air type
popper without added fat for fewer calories.
Over low heat melt the butter or margarine with peanut butter until runny.
Drizzle over the popcorn and mix well. Spread in shallow baking pans and
bake in a 375 degree oven for 10 minutes, stirring 2 or 3 times. The corn
will crisp and topping will set.
1 cup = 107 cal. 1/3 brd, 2/3 high fat meat exch, 1/3 fat exch. Carbs = 5
Pro = 6 f = 7 Enjoy! :D American Diabetes Approved
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Preparation Time: 0:00
Serves: 9
Diabetic Kid's Snackin' Corn Recipe provided for you by InformationAboutDiabetes.comIs this Diabetic Kid's Snackin' Corn Recipe Suitable for Diabetics?
This Diabetic Kid's Snackin' Corn recipe is one of our collection of diabetic Snack recipes. Because we don`t know your individual health issues and the guidelines your doctor has given you, we we cannot say whether this Diabetic Kid's Snackin' Corn recipe is safe for you. All the same, as the original author designated it as `diabetic` it hopefully suggest that it at least matches the minimum consideration for the tag `diabetic friendly`, being low in carbohydrates & fat, and as a result should be healthier than the non-diabetic equivalent recipe. For all that, this Diabetic Kid's Snackin' Corn recipe should only be used In the event that you understand your own condition and are happy that the nutritional contents are acceptable for you.
Diabetic Kid's Snackin' Corn Recipe - Important DisclaimerThis Diabetic Kid's Snackin' Corn Recipe is part of our diabetic Snack recipes collection. It would be impossible for us to hand check every one of the diabetic Snack recipes to warrant that all the recipes are totally acceptable for people with diabetes. Our diabetic recipe collection has in excess of 2000 unique recipes in the collection, & to cook each recipe even at one every 24 hours would take as long as 6 years. We strongly urge you to read the recipe ingredients carefully to confirm that they are compliant with the diabetes nutritional guidelines your medical team has offered you. If you find that this Diabetic Kid's Snackin' Corn recipe is unsuitable for diabetics, then please inform us & we will remove the problem recipe from our collection.
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