Diabetic German - Chocolate Cake Recipe

4 oz baking chocolate
1/2 cup water, boiling
1/2 cup butter
1/2 cup granulated sugar replacement
3 tbsp granulated fructose
4 eggs yolks
2 tsp vanilla extract
1 tsp baking soda
1/2 tsp salt
1 cup buttermilk
4 egg whites, stiffly beaten

Melt chocolate to boiling water. Cool. Cream butter, sugar replacement
amd fructose until fluffy. Add egg yolks, one at a time, beating well after
each addition. Blend in vanilla and chocolate water. Sift flour with
baking soda and salt, add alternately with buttermilk to chocolate mixture,
beating well after each addition until smooth. Fold in beaten egg whites.
Grease three 3 9" baking pans; line them with paper, grease again, and
lightly flour pans; pour batter into the three pans. Bake at 350 degrees
for 25 to 30 minutes or until cakes test done. Remove from pans onto racks,
remove paper lining. Cool. Food Exchange per serving: 1/2 BREAD EXCHANGE +
1/2 FAT EXCHANGE; CAL: 50; Source: The Diabetic Chocolate Cookbook by Mary
Jane Finsand Brought to you and yours via Nancy O'Brion and her
Meal-Master.

Serves: 60

Is this Diabetic German - Chocolate Cake Recipe Suitable for Diabetics?

This Diabetic German - Chocolate Cake recipe is one of our collection of diabetic Cake recipes. As we don`t know your exact diabetic concerns and the advice your doctors have given you, we really cannot say for sure that this Diabetic German - Chocolate Cake recipe is safe for you. Despite that, as someone marked it as `diabetic` it should suggest that it, if nothing else, matches the basic specification for the tag `diabetic friendly`, being low fat and low carb and consequently should be better for you than a typical non-diabetic recipe. Despite that, this Diabetic German - Chocolate Cake recipe should only be used if you understand your own condition and are happy that the contents of the recipe are safe for you.

This Diabetic German - Chocolate Cake Recipe comes from our diabetic Cake recipes collection. Sadly it is completely out of the question for us to hand check every one of the diabetic Cake recipes to make certain that all of them are totally safe for diabetes sufferers. Our diabetic recipe collection has more than 2000 unique recipes in it, and to cook each recipe at one each day would occupy us for more than 6 years. We strongly advise you to read the recipe ingredients with care to confirm that they comply with the dietary advice your doctor has given you. If you feel that this Diabetic German - Chocolate Cake recipe is not appropriate for diabetics, please inform us and we will change or remove the offending recipe from our site.

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