Diabetic Salad Recipes
Crunchy Baked Ham Salad Recipe
Ingredients:
3 cup ham, cooked, cubed
1 cup celery, chopped
3/4 cup mayonnaise
1/2 cup olives, pimiento-stuffed; chopped
2 eggs, hard-cooked; chopped
1/4 cup onion, chopped
1 tbsp lemon juice
1 1/2 tsp mustard, prepared
1 dash pepper
1 cup potato chips, crushed
Preparation:
Combine first 9 ingredients; stir well. Spoon mixture into a lightly
greased 8" square baking dish; top with potato chips. Bake at 400 degrees
for 20 to 25 minutes.
SOURCE: Southern Living Magazine, February 1983. Typos by Nancy Coleman.
Serves: 6
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Crunchy Baked Ham Salad Recipe provided for you by InformationAboutDiabetes.com
