Crispy Oatmeal Cookies Recipe

1/3 cup Butter (margarine)
1/3 cup Lightly packed brown sugar
1/4 cup Warm water
1 cup Flour, divided 1/4 cup aside
1 cup Quick rolled oats
1 tsp Cinnamon
1/2 tsp Baking soda

My note: these keep fairly well in a covered container, and freeze
well according to the cookbook. Try ginger (used in some Australian
ANZAC cookies) instead of cinnamon.

Cream butter and sugar together thoroughly, then beat in water. Set
aside 1/4 cup flour for rolling. Mix together the remaining dry
ingredients, then stir them into the creamed mixture.

Add the remaining flour gradually to the dough until it is stiff
enough to roll. Divide the dough into 3 lumps about the same size.
Roll each lump of dough out about 1/8 inch thick and cut into 12
pieces about the same size. This is much easier than trying to use a
cookie cutter if you need to know cookies per serving.

Place on a lightly greased cookie sheet. Bake at 350 F about 10
minutes or until golden brown around the edges. Remove from pan,
cool. Store in a covered container. Makes about 36 cookies.

3 cookies per serving: 126 calories, 1 starch choice, 1 fats choice
16 grams carbohydrate, 2 grams protein, 6 grams fat.

Adapted from Choice Cooking, Canadian Diabetes Assoc. 1986 Shared and
tested by Elizabeth Rodier Jan 94.



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Preparation Time: 0:00

Serves: 36

Is this Crispy Oatmeal Cookies Recipe Suitable for Diabetics?

This Crispy Oatmeal Cookies recipe is one of our collection of tasty diabetic Cookie recipes. Because we are ignorant of your specific diabetic issues & the guidelines your nutritionalist has given to you, we are unable to say with any degree of certainty that this Crispy Oatmeal Cookies recipe is safe for you. Nonetheless, as the recipe author labelled it as `diabetic` it indicates that it, at the very least, complies with the basic condition for the label `diabetic`, being low in carbs and fat, and should be more healthy than the non-diabetic equivalent recipe. Be that as it may, this Crispy Oatmeal Cookies recipe must only be used if you understand your own condition and are happy that the recipe ingredients are OK for you.

This Crispy Oatmeal Cookies Recipe is one from our diabetic Cookie recipes section. Obviously, it would be unthinkable for us to validate each of the diabetic Cookie recipes to ensure that all the recipes are completely acceptable for diabetics. Our diabetic recipe site has more than 2000 diabetic recipes in the collection, and to check every one of them even at one per day would occupy us for nearly 72 months. Our advice is to check the nutritional content with due care to make sure that they comply with the dietary guidelines your nutritionalist has given you. In the event that you feel that this Crispy Oatmeal Cookies recipe is unsuitable for diabetics, please inform us and we will remove the offending recipe from our diabetes friendly recipe collection.

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