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Crisp Croutons Recipe

Crisp Croutons Recipe from the diabetic recipe collection at InformationAboutDiabetes.com

Ingredients:

6 tbsp olive oil, =or=-
6 tbsp butter melted
1 tsp dried ground thyme
1 tbsp dried basil
1 tbsp dried oregano
1 pinch ground black pepper
1 pinch salt
4 cup cubed bread

Preparation:

Preheat the oven to 325 degrees. Stir the herbs and seasonings into the
olive oil or melted butter. In a large bowl, drizzle the oil or butter
mixture over the cubed bread, tossing to mix well. Spread the cubes in a
single layer on a paper lined baking pan. Depending on the dryness of the
bread, bake for 10-30 minutes in the preheated oven. Stir the croutons
every 10 minutes so they brown evenly. Cool the croutons before sprinkling
on salads.

Croutons freeze well stored in plastic bags for many months. Stored at room
temperature croutons will keep for a couple of weeks.

Serves: 4

Crisp Croutons Recipe provided for you by InformationAboutDiabetes.com

Is this Crisp Croutons Recipe Suitable for Diabetics?

This Crisp Croutons recipe is one of our category which lists diabetic Soup recipes. As we are unaware of your special medical problems & the guidelines your health advisors have given to you, we really cannot say with any degree of certainty that this Crisp Croutons recipe is appropriate for you. Nevertheless, because someone labelled it as `diabetic` it suggests that it at least meets the basic precondition for the label `diabetic`, being low in carbs and fat, and so should be more healthy than a normal recipe. Be that as it may, this Crisp Croutons recipe should only be used if you understand your own condition and are happy that the recipe ingredients are suitable for you.

Crisp Croutons Recipe - Important Disclaimer

This Crisp Croutons Recipe is one from our diabetic Soup recipes collection. Please understand, it would be unthinkable for us to check each of the diabetic Soup recipes to make certain that all of them are 100% OK for people with diabetes. Our diabetic recipe collection has more than two thousand unique recipes in the collection, and to cook each recipe even at a speed of one recipe every day would take more than 6 years. You should analyse the recipe content carefully to confirm that they are compliant with the nutritional guidelines your doctors have given you. In the event that you suspect that this Crisp Croutons recipe is not safe for sufferers of diabetes, then let us know and we will change or remove the problem recipe from the collection.

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The information provided on InformationAboutDiabetes.com is designed to support, not replace, the relationship that exists between a patient/site visitor and his/her health professional. This information is solely for informational purposes and does not constitute the practice of medicine. We encourage all visitors to see a licensed physician or nutritionist if they have any concerns regarding health issues related to diet, personal image and any other topics discussed on this site. Neither the owners or employees of InformationAboutDiabetes.com nor the author(s) of site content take responsibility for any possible consequences from any treatment, procedure, exercise, dietary modification, action or application of medication which results from reading this site. Always speak with your primary health care provider before engaging in any form of self treatment. Please see our Legal Statement for further information.


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