Cranberry-Stuffed Acorn Squash Recipe from the diabetic recipe collection at InformationAboutDiabetes.comIngredients: 2 medium Acorn squash
1 Apple, chopped
1/2 cup Cranberries, fresh or frozen chopped
1 Orange, peeled and chopped
1/2 tsp Cinnamon
2 tsp Honey or Equal Sweetner
Preparation: Cut the squash in half and remove the seeds. Combine the remaining
ingredients, except the honey or sweetener. Fill the squash with the
mixture. Drizzle the honey or sweetener over the squash. Place in a
baking pan. Cover with aluminum foil or a lid and bake for 25 minutes
in a 400 degree oven. Remove the foil and continue baking until the
squash is tender, about 20 minutes.
Serves 4
One Serving = Calories: 125 Carbohydrates: 31 Protein: 2 Fat: 1
Sodium: 2 Potassium: 608 Cholesterol: 0
Exchange Value: 1 Bread Exchange + 1-1/2 Fruit Exchanges
Source: Holiday Cookbook, American Diabetes Association, ISBN
0-13-024894-0, by Betty Wedman, M.S.,R.D.
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Preparation Time: 0:00
Serves: 4
Is this Cranberry-Stuffed Acorn Squash Recipe Suitable for Diabetics?
This Cranberry-Stuffed Acorn Squash recipe is one of our collection of diabetic Squash recipes. As we know nothing about your particular medical conditions & the advice your health advisors have offered you, we we can`t say whether this Cranberry-Stuffed Acorn Squash recipe is safe for you. Be that as it may, as the compiler marked it as `diabetic` it should indicate that it at least matches the basic consideration for the tag `diabetic friendly`, being low in carbohydrates and fat, and therefore, should be better for you than a typical non-diabetic recipe. All the same, this Cranberry-Stuffed Acorn Squash recipe should only be used In the event that you understand your own condition and are happy that the ingredients are OK for you.
Cranberry-Stuffed Acorn Squash Recipe - Important DisclaimerThis Cranberry-Stuffed Acorn Squash Recipe is one from our diabetic Squash recipes category. Obviously, it would be unfeasible for us to hand check every one of the diabetic Squash recipes to certify that all the recipes are totally OK for diabetics. We have thousands of individual recipes in the collection, & to check each of them even at one per day would take forever. Our advice is to check the recipe content with care to confirm that all the recipes comply with the nutritional advice your doctor has given you. If you suspect that this Cranberry-Stuffed Acorn Squash recipe is not safe for sufferers of diabetes, inform us & we will change or remove the problem recipe from the recipe site.
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