Cranberry-Nut Bread Recipe

Cranberry-Nut Bread Recipe from the diabetic recipe collection at InformationAboutDiabetes.com

Ingredients:

1 cup Whole wheat flour
1 cup Unbleached all-purpose flour
1/4 cup Sugar
1 tbsp Baking powder
2 tsp Orange, rind grated
1 cup Orange juice
2 tbsp Vegetable oil
1 Egg
1 cup Cranberries, frsh/frozen chopped
1/3 cup Raisins
1/3 cup Walnuts, chopped

Preparation:

Combine the flours, sugar, baking powder, and orange rind in a mixing
bowl. Add the remaining ingredients and stir to blend well.

Pour into an oiled 9 x 5 inch loaf pan. Bake at 350 F for 45 to 50
minutes. Cool for 6 minutes before removing from the pan.

Cool thoroughly on a wire rack. Store in a plastic bag or aluminum
foil for at least one day before slicing.

1/15 recipe - 142 calories, 1 bread, 1/2 fruit, 1 fat exchange 24
grams carbohydrate, 3 grams protein, 4 grams fat 55 mg sodium, 120 mg
potassium, 18 mg cholesterol

Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986
Shared but not tested by Elizabeth Rodier, Nov 93



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Preparation Time: 0:00

Serves: 15

Cranberry-Nut Bread Recipe provided for you by InformationAboutDiabetes.com

Is this Cranberry-Nut Bread Recipe Suitable for Diabetics?

This Cranberry-Nut Bread recipe is part of our category which contains diabetic Bread recipes. Because we know nothing about your individual diabetic issues & the advice your health advisors have offered you, we really can`t say for certain that this Cranberry-Nut Bread recipe is appropriate for you. Nevertheless, as the original compiler labelled it as `diabetic` it hopefully indicates that it, if nothing else, meets the minimum precondition for the label `diabetic`, being low in carbohydrates and fat, and so should be better for you than a standard recipe. However, this Cranberry-Nut Bread recipe must only be used In the event that you understand your own condition and are happy that the recipe ingredients are appropriate for you.

Cranberry-Nut Bread Recipe - Important Disclaimer

This Cranberry-Nut Bread Recipe is one from the diabetic Bread recipes category. Sadly it is totally out of the question for us to check every one of the diabetic Bread recipes to ensure that they are totally OK for diabetes sufferers. Our diabetic recipe collection has thousands of diabetic recipes listed, and to check every one of them at the rate of one per day would occupy us for more than 6 years. It would be wise to check the recipe content with due care to make sure that all of them comply with the dietary advice your doctor has offered you. In the event that you suspect that this Cranberry-Nut Bread recipe have errors, inform us & we will delete it from our recipe site.

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The information provided on InformationAboutDiabetes.com is designed to support, not replace, the relationship that exists between a patient/site visitor and his/her health professional. This information is solely for informational purposes and does not constitute the practice of medicine. We encourage all visitors to see a licensed physician or nutritionist if they have any concerns regarding health issues related to diet, personal image and any other topics discussed on this site. Neither the owners or employees of InformationAboutDiabetes.com nor the author(s) of site content take responsibility for any possible consequences from any treatment, procedure, exercise, dietary modification, action or application of medication which results from reading this site. Always speak with your primary health care provider before engaging in any form of self treatment. Please see our Legal Statement for further information.

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