Crab-Filled Mushrooms Recipe

Crab-Filled Mushrooms Recipe from the diabetic recipe collection at InformationAboutDiabetes.com

Ingredients:

20 large fresh mushrooms caps, cleaned & stems - removed
6 oz crabmeat, canned or fresh, - rinsed drained and - flaked
2 tbsp chopped fresh parsley
2 tbsp dried bread crumbs
2 tbsp finely chopped green onion
fresh ground pepper
1/4 cup chopped pimentos
3 tbsp olive oil

Preparation:

(to clean mushrooms, dust off any dirt on the cap with a mushroom brush or
paper towels)

In a small mixing bowl, combine the crabmeat, parsley, bread crumbs, green
onion, and pepper.

Place the cleaned and stemmed mushroom caps in a 13x9x2-inch baking dish
crown side down. Stuff some of the crabmeat filling into each cap. Place
a little pimento on top of the filling. Cover and refrigerate overnight.

Drizzle olive oil over each cap. Bake at 350 degrees for 15 to 17 minutes.
Transfer to a serving platter and serve hot.

Exchanges: Fat Exchange -- 1 Vegetable Exchange -- 1 Calories -- 66
Calories from Fat -- 41 Total Fat -- 5g Saturated Fat -- 1g Cholesterol --
15mg Sodium -- 53mg Carbohydrate -- 3g Dietary Fiber -- 1g Sugars -- 1g
Protein -- 4g

Serving size: 2 mushrooms

Notes: This is a very versatile filling you can also stuff into cherry
tomatoes or zucchini or yellow squash "boats" (cut 2-inch pieces of squash
and scoop out the middle).

Recipe for Tuesday, 6/9/98

For your next summer party, try a recipe from The Complete Quick & Hearty
Diabetic Cookbook, one of our newest publications, featuring dozens of
simple, yet elegant, recipes that your friends and family will adore.

You can order a copy of this and many other cookbooks from our online
bookstore or call 1-800-ADA-ORDER (1-800-232-6733).

Copyright ? 1998 American Diabetes Association

MC formatted by Barb at PK using MC Buster 2.0f & SNT on 6/10/98





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Contributor: http://www.diabetes.org/ada/rcptoday.html

Preparation Time: 0:00

Serves: 10

Crab-Filled Mushrooms Recipe provided for you by InformationAboutDiabetes.com

Is this Crab-Filled Mushrooms Recipe Suitable for Diabetics?

This Crab-Filled Mushrooms recipe is one of our collection of diabetic Crab recipes. As we are unaware of your unique health problems and the advice your doctor has given you, we cannot say with certainty that this Crab-Filled Mushrooms recipe is appropriate for you. All the same, as someone labeled it as `diabetic` it should indicate that it, if nothing else, covers the basic specification for the tag `diabetic friendly`, being low fat and low carb and consequently should be more healthy than the non-diabetic equivalent. Despite that, this Crab-Filled Mushrooms recipe should only be used In the event that you understand your own condition and are happy that the contents of the recipe are safe for you.

Crab-Filled Mushrooms Recipe - Important Disclaimer

This Crab-Filled Mushrooms Recipe comes from the diabetic Crab recipes category. Please understand, it would be totally unthinkable for us to check every one of the diabetic Crab recipes to verify that they are all totally modified for people with diabetes. Our site has over 2000 recipes in it, and to prepare them all even at a speed of 7 per week would occupy us for as long as six years. We strongly urge you to check the ingredients carefully to ensure that all the recipes agree with the diabetes nutritional advice your nutritionalist has given you. In the event that you think that this Crab-Filled Mushrooms recipe is not safe for sufferers of diabetes, please inform us & we will delete it from the diabetes friendly recipe collection.

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