Diabetic Dips Recipes
Clam Dip Recipe
Ingredients:
8.00 oz Cream Cheese
0.50 c Minced Clams
1.00 tb Clam Juice
1.00 ts Worcestershire Sauce
1.00 ts Lemon Juice
0.25 ts Salt
Preparation:
Combine the ingredients in a 1-1/2 quart (1-1/2 L)
bowl.
With the microwave on MEDIUM, cook 6 to 8 minutes,
rotating one-quarter turn every minute until done. One
Serving: Calories: 50 (dip only) Carbohydrates:
negligible (dip only)
Exchange: 1 fat (dip only)
Source: Diabetic Microwave Cookbook, by Mary Jane
Finsand
Sterling Publishing (1989), ISBN 0-8069-6957-1,
ISBN 0-8069-6960-1 (pbk.)
Shared by: Norman R. Brown
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Preparation Time: 0:00
Serves: 16
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Clam Dip Recipe provided for you by InformationAboutDiabetes.com
