Diabetic Spread Recipes
Cinnamon Spread Recipe
Ingredients:
8 oz soft margarine at room temperature
2 tsp ground cinnamon
1 granulated sugar sub. to =
1/2 cup sugar
Preparation:
Combine ingredients and mix well. Return to container and refrigerate
except when it is being used. Makes 24, 1 teaspoon servings.
Nutritional information per serving: calories - 34, protein - 0 gm.,
fat - 4 gm., carbohydrates - 0 gm., sodium - 47 mg. Diabetic Exchange: Fat
~ 1
FROM: The New Diabetic Cookbook by Mabel Cavaiani, R.D. copyright 1984
NOTE: Ms. Cavaiani does not specify reduced calorie margarine, however,
if used it should lower fat grams and calories.
Serves: 24
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Cinnamon Spread Recipe provided for you by InformationAboutDiabetes.com
