Chocolate Banana Mousse Recipe

1 1 oz sq. unsweetened chocolate
1 cup evaporated skim milk
3 tbsp granulated sugar replacement
2 egg yolks
1/4 tsp salt
1 tsp vanilla extract
2 bananas, sliced

Combine chocolate, 1/4 cup of the milk and the sugar replacement in top of
double boiler. (Chill remaining milk in freezer. ) Cook and stir over
simmering water until chocolate melts. Pour amount of hot chocolate mixture
over egg yolks and beat well. Pour egg mixture into chocolate mixture on
top of double boiler. Stir in salt. Cook and stir over hot water until
mixture thickens. Cool completely. Scrape cold or slightly frozen milk into
mixing bowl and beat until very stiff. Fold chocolate mixture into stiffly
beaten milk. Fold in vanilla and banana slices. Spoon into mould, freezer
tray or individual cups and freeze until firm.

Exchange 1 serving: 1 bread, 1 fat Calories 1 serving: 69 busted by sooz

Posted to RecipeLu by James and Susan Kirkland <kirkland@gj.net> on Nov
16, 1997.





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Preparation Time: 0:00

Serves: 8

Is this Chocolate Banana Mousse Recipe Suitable for Diabetics?

This Chocolate Banana Mousse recipe comes from our collection of healthy diabetic Dessert recipes. Because we are unaware of your particular diabetic issues and the advice your nutritionalist has given you, we cannot say with any degree of certainty that this Chocolate Banana Mousse recipe is acceptable for you. For all that, because somebody designated it as `diabetic` it should suggest that it at least matches the minimum requirements, being low fat and low carb and consequently should be better for your health than the non-diabetic equivalent recipe. Despite that, this Chocolate Banana Mousse recipe must only be used if you understand your own condition and are happy that the recipe contents are appropriate for you.

This Chocolate Banana Mousse Recipe is part of our diabetic Dessert recipes category. Clearly, it would be totally unthinkable for us to check each of the diabetic Dessert recipes to verify that all the recipes are 100% adapted for diabetics. We have in excess of two thousand diabetic recipes in it, & to cook them all even at a speed of one each day would occupy us for nearly 6 years. You are therefore advised to analyse the recipe content with due care to ensure that all of them are compatible with the diabetes nutritional advice your medical team has offered you. In the event that you find that this Chocolate Banana Mousse recipe is unsuitable for diabetics, then please send us an e-mail and we will withdraw the problem recipe from the recipe site.

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