Diabetic Cake Recipes

Cherry Yogurt Frosting Recipe





Ingredients:

1 egg white
2 tbsp cheery yogurt



Preparation:

Beat egg white in soft peaks; gradually add the yogurt. Beat to stiff
peaks. Spread on 8 X 9" cake. Serve immediately. Yield: Frost sided and
tops of any size cake. Food Exchange per serving: 1 serving NEGLIGIBLE;
CAL: 1 serving NEGLIGIBLE

Source: The Diabetic Chocolate Cookbook by Mary Jane Finsand Brought to you
and yours via Nancy O'Brion and her Meal-Master.

Serves: 9

 

 

 

 



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Cherry Yogurt Frosting Recipe provided for you by InformationAboutDiabetes.com

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