Brown And White Rice Bread Recipe

1 tsp Sugar
1 tbsp Yeast (1 envelope)
1/4 cup Warm water
1 1/2 cup Brown rice flour
1 1/2 cup White rice flour
1 tsp Salt
1 tbsp Xanthan gum (2 tb Certo?)
2/3 cup Skim milk powder
1 1/4 cup Warm water
1/4 cup Margarine
3 Eggs

Note: General Hints on a previous page says 1 tsp Certo or 1/2 tsp
xanthan gum can be used as a binding agent in baked recipes

Dissolve sugar in warm water. Sprinkle yeast over water. Stir
briefly. Let sit for 10 minutes until foamy on top. Mix dry
ingredients together in a large bowl.

Melt margarine in 1 1/4 cup warm water. Add this mixture to the
softened yeast and in turn add this to the dry ingredients. Beat
well. Add 3 eggs and beat well for 2 minutes. Cover. Let rise until
double (1 1/2 hours).

Beat again for 3 minutes. Pour into 9 x 5 inch greased loaf pan. Let
rise until dough reaches the top of the pan. Bake at 400 F for 15
minutes, cover with foil if top is getting too brown. Continue
baking for about 45 minutes longer. Remove from pan and leave
unwrapped just until cool.

1/2 slice - 1 starch choice, no further nutrition information given

Source: A Guide for the Diabetic Celiac, 1990 ISBN 0-921026-02-1
Canadian Celiac Assoc. 6519B Mississauga Road, Mississauga, Ontario
L5N 1A6 (416) 567-7195 (area code may have changed to 905 in 1993)



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Preparation Time: 0:00

Serves: 15

Is this Brown And White Rice Bread Recipe Suitable for Diabetics?

This Brown And White Rice Bread recipe comes from our collection of healthy diabetic Bread recipes. As we are ignorant of your unique health concerns & the advice your medical team has provided, we we can`t say whether this Brown And White Rice Bread recipe is acceptable for you. Still, because the original author designated it as `diabetic` it suggest that it at least covers the basic condition for the tag `diabetic`, being low in fat and carbohydrates and therefore, should be more healthy than the non-diabetic equivalent. Even taking that into account, this Brown And White Rice Bread recipe should only be used In the event that you understand your own condition and are happy that the contents of the recipe are acceptable for you.

This Brown And White Rice Bread Recipe is part of the diabetic Bread recipes category. Please understand, it is completely out of the question for us to hand check every one of the diabetic Bread recipes to make sure that all of them are 100% adapted for diabetes sufferers. We have many thousands of diabetic recipes listed, and to cook each of them at a rate of one per day would occupy us for nearly 6 years. It would be wise to analyse the nutritional content carefully to confirm that all the recipes agree with the nutritional guidelines your doctors have offered you. In the event that you feel that this Brown And White Rice Bread recipe is not appropriate for sufferers of diabetes, then tell us & we will modify or remove the offending recipe from our site.

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