Diabetic Breakfast Recipes
Breakfast Pudding Recipe
Ingredients:
MMMMMMIX TOGETHER &
1/3 cup Oatmeal
1 cup Low-fat milk
ASIDE IN
1 Egg
1 Banana, mashed
1 tsp Vanilla
Preparation:
Set mixture aside to stand for 10 minutes to allow oatmeal to soak up
flavor. Stir again and place in a small dish.
Prehat oven 325 degrees. Sprinkle with cinnamon. Place dish in
another oven-proof dish containing 1 inch of water. Bake 15-20
minutes or until firm.
Food Exchange per serving: 1/2 STARCH/BREAD EXCHANGE + 1 MILK
EXCHANGE + 1 FRUIT EXCHANGE or 1/2 STARCH/BREAD EXCHANGE 1/2 MILK
EXCHANGE + 1/4 MEAT
Source: Vegetarian Cooking for Diabetic by Patricia Mozzer
Brought to you and yours via Nancy O'brion and her Meal Master
- - - - - - - - - - - - - - - - - -
Preparation Time: 0:00
Serves: 2
[ What is Diabetes ] [ Type 1 Diabetes ] [ Type 2 Diabetes ]
[ Gestational Diabetes ] [ Diabetic Medication ] [Diabetic Recipes]
[Diabetic Shoes] [Other Resources] [Diabetes News]
[Free Diabetes Supplies on Medicare]
Breakfast Pudding Recipe provided for you by InformationAboutDiabetes.com
