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Black 'n' White Brownies Recipe

Black 'n' White Brownies Recipe from the diabetic recipe collection at InformationAboutDiabetes.com

Ingredients:

1 cup Cake flour
1 tsp Baking powder
1/4 tsp Salt
1/2 cup Shortening, softened
1/2 cup Granulated sugar replacement
2 Eggs
1 tsp Vanilla extract
1 tbsp Water
1/4 cup Unsweetened coconut, grated
1 tsp Coconut milk
1 oz Baking chocolate, melted

Preparation:

These brownies are mailable.

Sift together the flour, baking powder and salt. Cream shortening and
sugar replacement until light and fluffy. (My note: be sure to use a
sugar replacement that does not lose sweetness when heated -
Aspertame is not suitable.)

Add eggs, one at a time, beating well after each addition. Beat in
vanilla extract and water.

Divide batter into two equal parts. To one part add unsweetened
coconut and coconut milk. Stir to completely blend. To the
remaining half, beat in the melted chocolate.

Spread coconut mixture on bottom of well-greased 8-in square pan.
Spread chocolate layer on top of coconut layer. Bake at 350 F for 25
to 30 min. Cut into 1 x 2 inch bars.

1 bar - 1/3 bread exchange, 1 fat exchange, 54 calories

Source: The Diabetic Chocolate Cookbook by Mary Jane Finsand
Available in bookstores 1993. Contains chocolate candy recipes.

Shared but not tested by Elizabeth Rodier Nov 93



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Preparation Time: 0:00

Serves: 32

Black 'n' White Brownies Recipe provided for you by InformationAboutDiabetes.com

Is this Black 'n' White Brownies Recipe Suitable for Diabetics?

This Black 'n' White Brownies recipe comes from our category which contains diabetic Brownie recipes. Because we know nothing about your unique medical problems & the guidelines your doctors have given you, we really cannot say with any degree of certainty that this Black 'n' White Brownies recipe is safe for you. Nevertheless, as the original author labeled it as `diabetic` it indicates that it at least meets the minimum condition for the label `diabetic`, being low in carbohydrates & fat, and consequently should be better for your health than the non-diabetic equivalent. Nevertheless, this Black 'n' White Brownies recipe should only be used if you understand your own condition and are happy that the nutritional contents are safe for you.

Black 'n' White Brownies Recipe - Important Disclaimer

This Black 'n' White Brownies Recipe is one from our diabetic Brownie recipes section. Clearly, it is totally out of the question for us to validate each of the diabetic Brownie recipes to make sure that they are totally modified for diabetes sufferers. Our diabetic recipe site has in excess of 2000 recipes in the collection, and to prepare every one of them at one recipe per day would take almost 72 months. We strongly urge you to analyse the nutritional content with care to ensure that all the recipes comply with the dietary guidelines your nutritionalist has offered you. In the event that you find that this Black 'n' White Brownies recipe is not appropriate, then please let us know and we will remove the problem recipe from the collection.

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The information provided on InformationAboutDiabetes.com is designed to support, not replace, the relationship that exists between a patient/site visitor and his/her health professional. This information is solely for informational purposes and does not constitute the practice of medicine. We encourage all visitors to see a licensed physician or nutritionist if they have any concerns regarding health issues related to diet, personal image and any other topics discussed on this site. Neither the owners or employees of InformationAboutDiabetes.com nor the author(s) of site content take responsibility for any possible consequences from any treatment, procedure, exercise, dietary modification, action or application of medication which results from reading this site. Always speak with your primary health care provider before engaging in any form of self treatment. Please see our Legal Statement for further information.


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