Banana Bread Recipe

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Banana Bread Recipe from the diabetic recipe collection at InformationAboutDiabetes.com

Ingredients:

1/4 cup Sugar
3/4 cup Sugar Twin
1/3 cup Margarine
1 Egg
2 Egg whites
1 tsp Baking soda
2 cup Flour
4 tbsp Milk
3/4 tsp Vinegar
3 Bananas, ripe, mashed

Preparation:

Blend sugar, Sugar Twin, and margarine. Add eggs and mix well. Sift
flour and soda into bowl and stir. Mix milk and vinegar together,
then add to mixture. Fold in bananas. Bake 1 hour at 350 degrees in
greased 9 x 5 loaf pan. Let cool and cut into 20 slices.

Nutrients per slice: Calories 108, fat 3.6g, cholesterol 14 mg,
carbohydrate 17g, sodium 63mg.

Exchanges: Bread 1, fruit 1/4, fat 1.

Source: "There IS Life after Lettuce" by Pepper Durcholz, Alberta
Gentry, Carolyn Williamson, M.S.

Formatted for Meal-Master by Joyce Burton.

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Preparation Time: 0:00

Serves: 20

Banana Bread Recipe provided for you by InformationAboutDiabetes.com

Is this Banana Bread Recipe Suitable for Diabetics?

This Banana Bread recipe comes from our collection of tasty diabetic Bread recipes. Because we have no knowledge of your particular medical issues & the guidelines your doctor has given you, we are unable to say with certainty that this Banana Bread recipe is OK for you. Even taking that into account, because the original compiler labelled it as `diabetic` it should suggest that it at least meets the minimum condition for the label `diabetic`, being low fat and low carbohydrate and so should be better for you than a standard recipe. Be that as it may, this Banana Bread recipe must only be used In the event that you understand your own condition and are happy that the recipe contents are OK for you.

Banana Bread Recipe - Important Disclaimer

This Banana Bread Recipe comes from the diabetic Bread recipes section. Please understand, it would be completely out of the question for us to hand check every single one of the diabetic Bread recipes to make certain that all the recipes are 100% modified for diabetes sufferers. Our diabetic recipe site has more than two thousand unique recipes in the collection, and to prepare each recipe even at one per day would occupy us for more than 72 months. You are therefore advised to read the nutritional content with due care to verify that they comply with the dietary guidelines your doctors have given you. If you find that this Banana Bread recipe is not appropriate for diabetics, please let us know & we will change or remove the offending recipe from the diabetic recipe collection.

The information provided on InformationAboutDiabetes.com is designed to support, not replace, the relationship that exists between a patient/site visitor and his/her health professional. This information is solely for informational purposes and does not constitute the practice of medicine. We encourage all visitors to see a licensed physician or nutritionist if they have any concerns regarding health issues related to diet, personal image and any other topics discussed on this site. Neither the owners or employees of InformationAboutDiabetes.com nor the author(s) of site content take responsibility for any possible consequences from any treatment, procedure, exercise, dietary modification, action or application of medication which results from reading this site. Always speak with your primary health care provider before engaging in any form of self treatment. Please see our Legal Statement for further information.